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Pannalatte and sour cherry shell
Finished with caster sugar
Classic line
A timeless line of pastries with a delicate fragrance and unmistakable flavour. The enchanting taste of the handmade, margarine-based croissants of the classic line, both empty and with the different fillings, gives the palate a true moment of pleasure, ideal to start the day with a smile, an artisanal goodness that grants unforgettable moments even after breakfast
Description
Raw, frozen, ready-to-bake baked product, decorated with sugar sprinkles
white and pink sugar. Semi-finished product for professional use.
Additional information
| weight (+/- 5%) | 105gr |
|---|
Ingredients and allergens
Wheat flour, water, margarine [oils (soy, sunflower and maize in varying proportions variable proportion) and non-hydrogenated vegetable fats (palm), water, emulsifier (E471), acidity corrector acidity regulator (E330), flavouring, colouring agent (beta-carotene)], salt, dry yeast.
Filling: milk cream 15% (water, fresh whole milk, cream, sugar, glucose syrup, modified starch, milk glucose, modified starch, whole milk powder, preservative: potassium sorbate, colouring: E171, flavours), black cherry 5% (black cherry, glucose syrup/fructose from wheat/maize, sucrose, thickener: pectin, acidity regulator: E296, preservative E202, colouring agent: E150b).
Decoration: caster sugar
Size
Single product dimensions (in cm)
10x12x5
Packaging size
height 18,5cm, length 38cm, width 25cm
Pallet size
[elementor-template id=”1273″]
