Raw, frozen, ready-to-bake baked product decorated with chocolate sprinkles
on the surface. Semi-finished product for professional use.
Pannalatte shell and hazelnut cream
Pannalatte shell and hazelnut cream
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- Description
- Additional information
- Ingredients and allergens
- Nutritional information
- Size
- Pallet size
Description
Raw, frozen, ready-to-bake baked product decorated with chocolate sprinkles
on the surface. Semi-finished product for professional use.
Additional information
| weight (+/- 5%) | 105gr |
|---|
Ingredients and allergens
Wheat flour, water, margarine [oils (soy, sunflower and maize in varying proportions variable proportion) and non-hydrogenated vegetable fats (palm), water, emulsifier (E471), acidity corrector acidity regulator (E330), flavouring, colouring agent (beta-carotene)], salt, dry yeast.
Filling: milk cream 13% (water, fresh whole milk, cream, sugar, glucose syrup, modified glucose, modified starch, whole milk powder, preservative: potassium sorbate, colouring: E171, flavours.
Filling: hazelnut cream 19% (sugar, vegetable oils and fats (oils (sunflower), fats
(palm)), hazelnuts [10%], low-fat cocoa powder, milk powder, emulsifier (E322 sunflower lecithin)), flavouring
Decoration: white sugar sprinkles (sugar, rice flour, glucose maltodextrin, deglutinated wheat starch, vanillin, carnauba wax), cocoa and sugar sprinkles sugar and cocoa (sugar, rice flour, glucose, low-fat cocoa, maltodextrin, deglutinated wheat starch, vanillin, carnauba wax)
Nutritional information
Total calories = 378 Kcal = 1580 kJ
Protein 6,6 g
Carbohydrates 42,2 g (of which sugars 17,9 g)
Fat 20 g (of which saturated 13,4 g)
Fibers 1,1 g
Salt 0,45 g
Average values referring to 100 g of product as it is.
Size
Single product dimensions (in cm)
10x12x5
Packaging size
height 18,5cm, length 38cm; width 25cm
Pallet size
Pallet packages: 99
Packages per layer: 9
Pallet layers: 11
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