Pre- risen raw baked product, frozen ready to cook, finished with sugar on
the surface. Semi-finished product for professional use
Classic plain vegan croissant
Classic plain vegan croissant
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- Description
- Additional information
- Ingredients and allergens
- Nutritional information
- Size
- Pallet size
Description
Pre- risen raw baked product, frozen ready to cook, finished with sugar on
the surface. Semi-finished product for professional use
Additional information
| weight (+/- 5%) | 80gr |
|---|
Ingredients and allergens
Soft wheat flour, margarine (non-hydrogenated vegetable oils and fats [80%] (fats (palm), oils (soy and sunflower and corn in variable proportions), water, emulsifier (E471), acidity regulator (E330), flavorings, dye (beta-carotene)), water, sugar, durum wheat bran, brewer’s yeast, improver (wheat gluten, soft wheat flour, emulsifier: E472e, dextrose, flour treatment agent: E300, alpha amylase), sugar invert, salt, flavorings, colors: E160a.
Decoration: cane sugar
Nutritional information
Total calories = 390 Kcal = 1635 KJ
Protein 8,3 g
Carbohydrates 47,3 g (of which sugars 14,1 g)
Fat 18,1 g (of which saturated 9,4 g)
Fibers 2,7 g
Salt 0,53 g
Average values referring to 100 g of product as it is.
Size
Single product dimensions (in cm)
12,5x8x4,5
Packaging size
height 24cm, length 39,5cm, width 25cm
Pallet size
Pallet packages: 81
Packages per layer: 9
Pallet layers: 9
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