Handcrafted two-tone croissant pistachio cream
Handcrafted two-tone croissant pistachio cream
- Description
- Additional information
- Ingredients and allergens
- Nutritional information
- Size
- Pallet size
Description
Pre-prepared raw baked product, frozen ready to bake.
Semi-finished product for professional use.
Additional information
weight (+/- 5%) | 90gr |
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Ingredients and allergens
Wheat flour, margarine (oils (SOY, sunflower and maize in varying proportions) and non-hydrogenated vegetable fats (palm) 80%, water, emulsifier (E471), acidity corrector acidity (E330), flavouring, colouring agent (beta-carotene)], water, sugar, EGGS, brewer’s yeast, improver (WHEAT gluten, soft wheat flour, emulsifier: E472e, dextrose, flour treatment agent: E300, alpha amylase), invert sugar, salt, flavourings, colouring: E141(ii), E160a.
Filling 26%: milk cream (water, fresh whole milk, PANNA, sugar, glucose syrup, modified glucose, modified starch, whole milk powder, preservative: potassium sorbate, colouring: E171, flavourings), pistachio cream (sugar, sweet ALMOND, PISTACHO (14%), ARACHID oil, emulsifier; SOY lecithin, colouring; chlorophyll E140, flavourings),
Decoration: green sugar sprinkles.
May contain traces of: SESAME.
Nutritional information
Total calories = 355 Kcal = 1490 kJ
Protein 8,4 g
Carbohydrates 42,5 g (of which sugars 12,7 g)
Fat 16,0 g (of which saturated 9,0 g)
Fibers 1,2g
Salt 0,63 g
Average values referring to 100 g of product as it is.
Size
Single product dimensions (in cm)
12,5x8x5
Packaging size
height 24cm, length 39,5cm, width 25cm