Wholewheat multigrain handcrafted berries croissant
Wholewheat multigrain handcrafted berries croissant
- Description
- Additional information
- Ingredients and allergens
- Nutritional information
- Size
- Pallet size
Description
Raw, pre-baked, frozen product ready to bake, finished with brown sugar on the surface.
Semi-finished product for professional use.
Additional information
weight (+/- 5%) | 90gr |
---|
Ingredients and allergens
Wheat flour, margarine (oils (soy, sunflower and maize in varying proportions) and non-hydrogenated vegetable fats (palm), water, emulsifier (E471), acidity regulator (E330), flavouring, colouring agent (beta-carotene)), water, sugar multigrain flour (wheat bran, wheat flour, fermentation sourdough, sesame seeds, linseed, olive oil, rye flour, oat flour, rice flour, barley flour, flour treatment agent E300), brewer’s yeast, wheat bran, improver (wheat gluten, wheat flour, emulsifier: E472e, dextrose, flour treatment agent: E300, alpha amylase), salt, cocoa, flavourings.
Filling: berries (redcurrants, strawberries, blackberries, blueberries, sugar, water, starch modified: E1442, potassium sorbate, flavouring).
Decoration: brown sugar.
Nutritional information
Total calories = 303 Kcal = 1271 kJ
Protein 2,9 g
Carbohydrates 40,3 g (of which sugars 16,8 g)
Fat 11,8 g (of which saturated 7,9 g)
Fibers 2,7 g
Salt 0,45 g
Average values referring to 100 g of product as it is.
Size
Single product dimensions (in cm)
12,5x8x5
Packaging size
height 24cm, length 39,5cm, width 25cm