Apricot handcrafted vegan croissant

Raw baked product, pre- risen, frozen ready to cook, finished with sugar on the surface.
Semi-finished product for professional use.

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Sku: C4PFVE Categories: , Tipologies: ,

Description

Raw baked product, pre- risen, frozen ready to cook, finished with sugar on the surface.
Semi-finished product for professional use.

Additional information

weight (+/- 5%)

90gr

Ingredients and allergens

Soft wheat flour, margarine (non-hydrogenated vegetable oils and fats [80%] (fats (palm), oils (soy and sunflower and corn in variable proportions)), water, emulsifier (E471), acidity regulator (E330), flavorings , dye (beta-carotene), water, sugar, durum wheat bran, brewer’s yeast, improver (wheat gluten, soft wheat flour, emulsifier: E472e, dextrose, flour treatment agent: E300, alpha amylase), invert sugar , salt, flavorings, colors: E160a.
Filling: apricot jam 18% (glucose-fructose syrup, apricot puree, sugar; thickeners: pectin added with sodium pyrophosphate and sodium alginate; acidity regulators: citric acid and citrate calcium; preservative: potassium sorbate; coloring: paprika extract; flavorings)
Decoration: granulated sugar

Nutritional information

Total calories = 324 Kcal = 1363 KJ

Protein 7,5 g
Carbohydrates 46,9 g (of which sugars 15,1 g)

Fat 11,5 g (of which saturated 6,7 g)
Fibers 1,5 g

Salt 0,53 g
Average values referring to 100 g of product as it is.

Size

Single product dimensions (in cm)

12,5x8x4,5

Packaging size

height 24cm, length 39,5cm, width 25cm

Pallet size

Pallet packages: 81
Packages per layer: 9
Pallet layers: 9