Raw bakery product, to be leavened, frozen.
Semi-finished product for professional use.
Plain classic croissant to rise
Plain classic croissant to rise
In order to place an order and receive our offer at the best price, you must register your company.
- Description
- Additional information
- Ingredients and allergens
- Nutritional information
- Size
- Pallet size
Description
Raw bakery product, to be leavened, frozen.
Semi-finished product for professional use.
Additional information
| weight (+/- 5%) | 100gr, 70gr, 80gr |
|---|
Ingredients and allergens
Wheat flour, margarine (oils (soy, sunflower and maize in varying proportions) and non-hydrogenated vegetable fats (palm), water, emulsifier (E471), acidity corrector (E330), flavouring, colouring agent (beta-carotene)], water, sugar, brewer’s yeast, improver (wheat gluten, wheat flour, emulsifier: E472e, dextrose, flour treatment agent: E300, alkaline flour treatment agent: E300, alpha amylase), invert sugar, salt, flavouring, colouring agent: E160a
Nutritional information
Total calories = 390 Kcal = 1635 kJ
Protein 8,3 g
Carbohydrates 47,3 g (of which sugars 14,1 g)
Fat 18,1 g (of which saturated 9,4 g)
Fibers 2,7 g
Salt 0,53 g
Average values referring to 100 g of product as it is.
Size
Single product dimensions (in cm)
C670x120: 11x5x4,5
C6: 8x10x5
C6M: 10x11x6
Packaging size
C670x120: height 18,5cm, length 38cm, width 25cm
C6: height 18,5cm, length 38cm, width 25cm
C6M: height 24cm, length 39,5cm, width 25cm
Pallet size
Pallet packages: 81
Packages per layer: 9
Pallet layers: 9
Discover other products
