Apricot donut
Apricot donut
- Description
- Additional information
- Ingredients and allergens
- Nutritional information
- Size
- Pallet size
Description
Product already cooked, frozen. Product for professional use.
Additional information
weight (+/- 5%) | 80gr |
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Ingredients and allergens
Soft wheat flour, water, eggs, high oleic sunflower oil, margarine [oils (sunflower and rapeseed in variable proportions) and non-hydrogenated vegetable fats (palm), water, emulsifier (E471), acidity regulator (E330)], improver (lactose, whey powder, emulsifier: E472e; soft wheat flour, wheat gluten, vegetable fats: sunflower seeds; flavoring, E300, E920, alpha amylase), sugar, fresh yeast, salt, flavorings.
Filling: apricot jam 28% (glucose-fructose syrup, apricot puree, sugar; thickeners: pectin added with sodium pyrophosphate and sodium alginate; acidity regulators: citric acid and calcium citrate; preservative: potassium sorbate; coloring: paprika extract; flavorings).
Garnish: granulated sugar
Nutritional information
Total calories = 341 kcal / 1426 kJ
Protein 4,5 g
Carbohydrates 36,2 g (of which sugars 9,3 g)
Fat 19,7 g (of which saturated 13,1 g)
Fibers 0,7 g
Salt 0,30 g
Average values referring to 100 g of product as it is.
Size
Single product dimensions (in cm)
9x9x6
Packaging size
height 24cm, length 39,5cm, width 25cm